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Looking for Lenten meal inspiration? We asked for your favorite recipes in the LOOP, and you generously responded with a variety. We can’t wait to try these out and hope you will too.
We’ll be running these tasty dish ideas throughout the Fridays in Lent, so check back to see your recipe featured!
Linguini Lucia
View Recipe | Shared by Nancy G.
Roasted Romanesco Pasta
View Recipe | Shared by Gloria S.
Vegan Pasta Bake
View Recipe | Shared by Maxine R.
Classic Tuna Melts
View Recipe Here | Shared by Anna A.
Creamy Cajun Stuffed Salmon
View Recipe | Shared by George D.
Perfect Baked Haddock –
View Recipe | Shared by Mario T.
Virginia Peanut Soup (just substitute in veggie broth!)
View Recipe | Shared by Zelie A.
Monastery Soup
View Recipe | Shared by Ivana D.
St. Benedict Soup
View Recipe | Shared by Margaret Rose R.
Zucchini Pie
View Recipe | Shared by Stephen H.
Veggie Bean Burritos
View Recipe | Shared by Katie K.
Quinoa Bowl
View Recipe | Shared by Isabella A.
